Overnight oats and chia
This is one of my favorite ways of having oats and chia these days as it's easy to do and keeps me full till lunch. I also like to have it as an afternoon snack if I get hungry as it has a variety of protein, fiber and you can create so many varieties depending of nuts, seeds or spices you use. Be creative and your gut will thank you for it.
Prep
5 min
Time
Overnight
Serves
1 Person
Ingredients
2 Tbsp oats
2 Tbsp chia *
2 Tbs linseed *
2 Tbsp sliced almonds
2 Tbs pumpkin seeds
2 Tbs sunflower seeds (sesame,
2 Tbsp blueberries, dried cranberries or cherries (optional)
1 tsp cocoa powder (optional)
1 cup yogurt or milk of choice
* Freshly ground chia and linseed for better absorption
** You can prepare a bigger batch for the week but don’t keep it too long as the Omega 3 can go rancid
Directions
You can prepare a few of them with dry ingredients and just pull them out and soak them a night before you want to consume them.
- Place all ingredients in a bowl or jar and cover with milk or yogurt a night before you want them.
- Refrigerate them in summertime or leave them on the table in winter.
- Enjoy as they are or add some extra fruit if you like.
